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Seafood Gimbap Making

Thu 21 May

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COEX Convention & Exhibition Center

This is a special cooking class using Korean seafood products for foreigners to encourage seafood tasting and has been offered to BASS by Itaewon Global Village Centre. Visit COEX and make Gimbap and then visit the seafood exhibition afterwards.

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Seafood Gimbap Making
Seafood Gimbap Making

Time & Location

21 May 2026, 11:00 – 12:00

COEX Convention & Exhibition Center, 513 Yeongdong-daero, Gangnam District, Seoul, South Korea

About the event

This event is only open to foreigners and BASS have been allocated 10 spaces. The event is free of charge.


The closing date for registration is Wednesday 6th May. Please sign up via RSVP in the usual way and you will then be provided with an additional link for registration for the event.



- Special cooking class using Korean seafood products for foreigners to encourage seafood tasting and build good relationships with participants by sharing posts on their personal social media accounts. 

- Blue Food Tech-based Cooking class using K-Seafood and variety of food ingredients.    


Anyone with experience living abroad is welcome to join BASS, regardless of nationality. The annual family membership fee is KRW 50,000 (September 1 to August 31). Members can bring a guest to most events for a KRW 10,000 fee, paid by either the member or the guest.  Events with limited spaces, with a waitlist,…

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